Nangkita’s Premium Edition of Cabernet Shiraz is made from grapes grown at the top hill of The Vineyard, where soil elements enhance the produce year after year. Made from this Single Vineyard to bottle. Sandy limestone soil, cool climate. Stone fruit flavours. Natural produce with minimum intervention. Blended Shiraz 60% and Cabernet Sauvignon 40%. Smooth and less harshness of the blend making the wine easy to drink.